Crop Production (Kharif & Rabi) – MCQ Series 18

 

Crop Production (Kharif & Rabi) – MCQ Series 18


Sugarcane 

Sugarcane is a major Kharif and Rabi crop cultivated in India for sugar, jaggery, and bioenergy, and is one of the most important cash crops.


PART A: BOTANY & GENERAL FACTS 

1. Sugarcane belongs to which family?

A. Poaceae
B. Fabaceae
C. Malvaceae
D. Asteraceae

Answer: A. Poaceae
📝 Explanation: Sugarcane (Saccharum officinarum L.) is a tall perennial grass belonging to the Poaceae family.


2. Botanical name of sugarcane is:

A. Saccharum officinarum
B. Saccharum spontaneum
C. Saccharum barberi
D. Saccharum sinense

Answer: A. Saccharum officinarum
📝 Explanation: The cultivated sugarcane is Saccharum officinarum L., though other species like S. spontaneum and S. barberi are also used in breeding.


3. Sugarcane is grown for:

A. Food
B. Fibre
C. Sugar
D. Oil

Answer: C. Sugar
📝 Explanation: Sugarcane is primarily cultivated for sugar extraction, and by-products include jaggery, ethanol, and bagasse.


4. Sugarcane is a:

A. Annual crop
B. Perennial crop
C. Biennial crop
D. Short-duration crop

Answer: B. Perennial crop
📝 Explanation: Sugarcane is grown as a perennial grass, usually harvested after 12–18 months depending on variety and region.


5. Sugarcane is propagated by:

A. Seeds
B. Setts (stem cuttings)
C. Bulbs
D. Rhizomes

Answer: B. Setts (stem cuttings)
📝 Explanation: Sugarcane is vegetatively propagated using stem cuttings called setts with 2–3 buds.


6. Ideal soil for sugarcane:

A. Sandy soil
B. Loamy soil with good drainage
C. Saline-alkaline soil
D. Rocky soil

Answer: B. Loamy soil with good drainage
📝 Explanation: Sugarcane requires fertile, well-drained soils rich in organic matter.


7. Sugarcane is sensitive to:

A. Waterlogging
B. Frost
C. Shade
D. All of the above

Answer: D. All of the above
📝 Explanation: Waterlogging, frost, and shade can reduce growth, yield, and sugar content.


8. Soil pH suitable for sugarcane:

A. 4.5–5.5
B. 5.5–8.0
C. 7.5–9.0
D. Above 9.0

Answer: B. 5.5–8.0
📝 Explanation: Neutral to slightly alkaline soils favor cane growth.


9. Recommended spacing for sugarcane (Kharif crop):

A. 60 × 45 cm
B. 75 × 45 cm
C. 90 × 45 cm
D. 120 × 60 cm

Answer: B. 75 × 45 cm
📝 Explanation: Spacing ensures proper tillering, aeration, and sunlight interception.


10. Seed rate for sugarcane:

A. 500–700 kg/ha (setts)
B. 100–200 kg/ha
C. 800–1000 kg/ha
D. 50–75 kg/ha

Answer: A. 500–700 kg/ha (setts)
📝 Explanation: Depending on variety, 500–700 kg/ha of setts with 2–3 buds each are sown.


11. Sugarcane requires which type of climate?

A. Arid, hot climate
B. Tropical/subtropical warm climate
C. Cold temperate climate
D. Mediterranean climate

Answer: B. Tropical/subtropical warm climate
📝 Explanation: Sugarcane thrives in high temperature, sunlight, and adequate rainfall/irrigation.


12. Optimum temperature for sugarcane growth:

A. 15–20°C
B. 25–35°C
C. 35–40°C
D. Below 10°C

Answer: B. 25–35°C
📝 Explanation: Temperatures above 35°C may cause stress, and below 20°C slows growth.


13. Sugarcane requires water approximately:

A. 500–600 mm
B. 1000–1500 mm
C. 2000–2500 mm
D. 3000–3500 mm

Answer: B. 1000–1500 mm
📝 Explanation: Water is required throughout crop period, especially during tillering and elongation stages.


14. Critical stage of irrigation in sugarcane:

A. Germination
B. Tillering and grand growth
C. Maturity
D. All stages

Answer: B. Tillering and grand growth
📝 Explanation: Adequate water during vegetative growth and elongation ensures better cane and sugar yield.


15. Sugarcane is sensitive to which nutrient deficiency first?

A. Nitrogen
B. Phosphorus
C. Potassium
D. Calcium

Answer: A. Nitrogen
📝 Explanation: Nitrogen is crucial for vegetative growth and tillering; deficiency causes stunted growth and yellowing.


🌱 PART B: AGRONOMY & NUTRITION – 15 MCQs

16. Sugarcane crop duration (Kharif variety):

A. 8–10 months
B. 10–12 months
C. 12–18 months
D. 18–24 months

Answer: C. 12–18 months
📝 Explanation: Crop duration varies by region, variety, and planting time.


17. Recommended NPK dose for sugarcane (general):

A. 120:60:60 kg/ha
B. 150:60:60 kg/ha
C. 200:60:60 kg/ha
D. 100:50:50 kg/ha

Answer: B. 150:60:60 kg/ha
📝 Explanation: Fertilization ensures high cane yield; split doses are applied.


18. Sugarcane requires which type of propagation material?

A. Seedlings
B. Stem setts
C. Root cuttings
D. Bulbs

Answer: B. Stem setts
📝 Explanation: Stem setts with 2–3 buds are planted in furrows for propagation.


19. Planting method for sugarcane:

A. Broadcasting
B. Ridge and furrow / trench method
C. Flat sowing
D. Raised beds

Answer: B. Ridge and furrow / trench method
📝 Explanation: Furrows protect setts from moisture loss and facilitate irrigation.


20. Sugarcane is harvested when sucrose content reaches:

A. 8–10%
B. 12–14%
C. 16–18%
D. 20–22%

Answer: C. 16–18%
📝 Explanation: Harvesting at peak sucrose ensures maximum sugar recovery.


21. Intercultural operation in sugarcane includes:

A. Weeding
B. Earthing up / hilling
C. Irrigation
D. All of the above

Answer: D. All of the above
📝 Explanation: Proper intercultural operations improve growth and yield.


22. Sugarcane ratooning is:

A. Growing sugarcane from seeds
B. Harvesting sugarcane once
C. Regrowth from stubble after harvest
D. A type of irrigation

Answer: C. Regrowth from stubble after harvest
📝 Explanation: Ratoon crop is economical, giving 2–3 additional crops from the same field.


23. Major weed in sugarcane:

A. Parthenium
B. Cynodon dactylon (Bermuda grass)
C. Phalaris minor
D. All of the above

Answer: D. All of the above
📝 Explanation: Effective weed management is necessary during early growth.


24. Common sugarcane pest:

A. Shoot borer (Chilo infuscatellus)
B. Termites
C. Root grubs
D. All of the above

Answer: D. All of the above
📝 Explanation: Integrated pest management is essential to reduce losses.


25. Major sugarcane disease:

A. Red rot
B. Wilt
C. Smut
D. All of the above

Answer: D. All of the above
📝 Explanation: Red rot is most destructive; smut and wilt also affect yield.


26. Sugarcane ratoon crops require:

A. Same NPK dose as plant crop
B. Lower NPK dose than plant crop
C. Higher NPK dose
D. No fertilizer

Answer: B. Lower NPK dose than plant crop
📝 Explanation: Nutrient requirement decreases in ratoon crop.


27. Water requirement for sugarcane is highest during:

A. Germination
B. Tillering
C. Grand growth / elongation
D. Maturity

Answer: C. Grand growth / elongation
📝 Explanation: High water demand during vegetative elongation stage.


28. Sugarcane ratoon gives how many harvests on average?

A. 1–2
B. 2–3
C. 3–4
D. 4–5

Answer: B. 2–3
📝 Explanation: Proper management allows 2–3 ratoon crops.


29. Sugarcane is sensitive to which micronutrient deficiency?

A. Iron (Fe)
B. Zinc (Zn)
C. Boron (B)
D. Copper (Cu)

Answer: C. Boron (B)
📝 Explanation: Boron deficiency causes white tip, reduced sugar content, and poor flowering.


30. Bagasse is:

A. Sugarcane juice
B. Residual fibre after juice extraction
C. Cane leaf
D. Cane tops

Answer: B. Residual fibre after juice extraction
📝 Explanation: Bagasse is used as fuel, paper pulp, and bioenergy.


31. Major sugarcane-growing states in India:

A. Uttar Pradesh, Maharashtra, Karnataka
B. Punjab, Haryana
C. Rajasthan, Gujarat
D. Tamil Nadu, Kerala

Answer: A. Uttar Pradesh, Maharashtra, Karnataka
📝 Explanation: These states contribute the highest cane production.


32. Seed sett treatment includes:

A. Fungicide treatment
B. Insecticide treatment
C. Both A & B
D. No treatment

Answer: C. Both A & B
📝 Explanation: Protects setts from pests and diseases during planting.


33. Sugarcane ratoon cropping reduces:

A. Labour cost
B. Fertilizer requirement
C. Seed material cost
D. All of the above

Answer: D. All of the above
📝 Explanation: Ratoon cropping is economical and reduces input cost.


34. Sugarcane juice extraction requires:

A. Mechanical crushing
B. Hydraulic pressing
C. Both
D. Fermentation

Answer: C. Both
📝 Explanation: Juice is extracted for sugar, jaggery, and ethanol production.


35. Ripening of sugarcane is accelerated by:

A. Ethylene
B. Growth regulators like Ethephon
C. Nitrogen fertilizer
D. Water stress

Answer: B. Growth regulators like Ethephon
📝 Explanation: Ethephon promotes sucrose accumulation and uniform maturity.


36. Sugarcane requires sunlight for:

A. Photosynthesis
B. Tillering
C. Sucrose accumulation
D. All of the above

Answer: D. All of the above
📝 Explanation: Full sunlight is crucial for vegetative growth and sugar content.


37. Sugarcane ratoon yield is usually:

A. 10–15% higher than plant crop
B. 10–15% lower than plant crop
C. Same as plant crop
D. 20–25% higher than plant crop

Answer: B. 10–15% lower than plant crop
📝 Explanation: Nutrient depletion and stubble age reduce yield.


38. Sugarcane ratoon crop is prone to:

A. Pest build-up
B. Soil-borne diseases
C. Reduced vigour
D. All of the above

Answer: D. All of the above
📝 Explanation: Proper management is essential for ratoon sustainability.


39. Sucrose content in cane is measured using:

A. Polarimeter
B. Refractometer / Brix meter
C. Hydrometer
D. Spectrophotometer

Answer: B. Refractometer / Brix meter
📝 Explanation: Determines sugar percentage in juice for harvest timing.


40. Top dressing of nitrogen in sugarcane is done at:

A. Planting
B. Tillering stage
C. Grand growth stage
D. Maturity

Answer: B. Tillering stage
📝 Explanation: Ensures vegetative growth and high tiller survival.


41. Red rot of sugarcane is caused by:

A. Colletotrichum falcatum
B. Sporisorium scitamineum
C. Leifsonia xyli
D. Phytophthora spp.

Answer: A. Colletotrichum falcatum
📝 Explanation: Red rot is a major fungal disease reducing cane yield and sugar content.


42. Sugarcane smut is caused by:

A. Colletotrichum falcatum
B. Sporisorium scitamineum
C. Phytophthora
D. Fusarium spp.

Answer: B. Sporisorium scitamineum
📝 Explanation: Characterized by black whip-like structure on cane tops.


43. Sugarcane insect pest causing shoot borer is:

A. Chilo infuscatellus
B. Pyrilla perpusilla
C. Termites
D. Aphids

Answer: A. Chilo infuscatellus
📝 Explanation: Damages shoots, reduces tillers, and affects cane growth.


44. Sugarcane ratoon crop is usually harvested after:

A. 8–10 months
B. 10–12 months
C. 12–14 months
D. 15–18 months

Answer: C. 12–14 months
📝 Explanation: Shorter duration than plant crop but still enough for sugar accumulation.


45. Sugarcane varieties in India are classified as:

A. Co 86032, Co 0238, Co 1148
B. Early, mid, and late duration
C. Both A & B
D. Only early varieties

Answer: C. Both A & B
📝 Explanation: Varieties differ in duration, yield, and disease resistance.


46. Fertilizer application in ratoon crop is:

A. Same as plant crop
B. 25–30% lower than plant crop
C. 50% higher
D. Not required

Answer: B. 25–30% lower than plant crop
📝 Explanation: Nutrient requirement decreases in ratoon crop.


47. Major ratoon crop problem is:

A. Pest buildup
B. Reduced vigour
C. Soil nutrient depletion
D. All of the above

Answer: D. All of the above
📝 Explanation: Integrated management practices are needed.


48. Ripening of sugarcane is delayed by:

A. High nitrogen application
B. Late planting
C. Excess water
D. All of the above

Answer: D. All of the above
📝 Explanation: High nitrogen and excessive water delay sucrose accumulation.


49. Sugarcane tops and leaves are used as:

A. Fodder
B. Mulch
C. Bioenergy
D. All of the above

Answer: D. All of the above
📝 Explanation: Cane tops are valuable for livestock feed and energy production.


50. Average yield of sugarcane in India:

A. 50–60 t/ha
B. 70–80 t/ha
C. 90–100 t/ha
D. 120–130 t/ha

Answer: B. 70–80 t/ha
📝 Explanation: Depends on variety, region, and management practices.


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